Made with an irresistible blend of fresh ingredients, this Naija dish will satisfy your senses and leave you craving more. Experience the rich and savory taste of eforiro soup made with shoko(African spinach) vegetable leaf for a truly delectable meal. Satisfy your taste buds with this mouth-watering delicacy!
Ingredients
- Shoko or Green Leaf - Palm oil - Ground crayfish - Onion - Pepper (blended) - Locust beans (iru) - Seasoning cubes - Fish and meat
